A healthy version of Chicken Cordon Bleu with layers of chicken, ham, and swiss cheese in a creamy dijon sauce. ~~ CLICK PIN TO READ MORE ~~| Low Carb | Low Carb Recipes | Low Carb Meals | Low Carb Diet | Low Carb Snacks | Low Carb Dinner | Low Carb Breakfast | Low Carb Recipes For Dinner | Low Carb Recipes Weightloss | Low Carb Recipes Keto | Low Carb Recipes Diabetic | Low Carb Recipes High Protein | #thegoodfoods
Prep time: Cook time: Total time:
Yield: 8 Servings
Ingredients: 6 oz ham cut into bite size pieces 1 tbsp dijon mustard 4 oz butter melted 6 cups shredded cooked chicken (from about 2 lb chicken) 6 oz cream cheese softened ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Preheat the oven to 350. Put the chicken in the bottom of a 9 x 13 baking dish. Layer the pieces of ham on top.
And then, In a large bowl with an electric mixer combine the melted butter, softened cream cheese, white wine (if using), mustard, lemon juice, and salt. Blend until a thick sauce forms. Spread this sauce over the chicken and ham in the baking dish.
And then, visit for full instruction : https://joyfilledeats.com/chicken-cordon-bleu-casserole/
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