Slow Cooker Creamy Tortellini Soup

Slow Cooker Creamy Tortellini Soup

Slow Cooker Creamy Tortellini Soup is pure comfort food, loaded with vegetables, Italian sausage and cheese tortellini! NO flour and NO heavy cream! ~~ CLICK PIN TO READ MORE ~~| Crockpot | Crockpot Recipes | Crockpot Meals | Crockpot Chicken | Crockpot Recipes Chicken | Crock pot Recipes Healthy | Crock Pot Recipes Easy | Crock Pot Recipes Beef | Crock Pot Chicken Recipes | #thegoodfoods

Yield: 10 Servings

Ingredients:
2 large carrots, chopped
4 cloves garlic, minced
2 stalks celery, chopped
1 pound (500 g) ground Italian sausage (or ground chicken, turkey or beef), browned*
1 onion, chopped
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Instructions:

First step is Place the browned sausage, onion, carrots, celery, garlic, Italian seasoning, beef bouillon powder, salt, and broth in a 6-quart / litre slow cooker bowl. Cover and cook on high for 4 hours or low for 7 hours.

And then, Uncover and skim any fat that is sitting on the top of the soup with a spoon; discard. Stir in the cornstarch mixture with the evaporated milk (or half and half or cream). Add the tortellini and mix well. Cover again and cook on HIGH heat setting for a further 45 minutes until the soup has thickened, and the tortellini is soft and cooked through.

And then, visit for full instruction : https://cafedelites.com/slow-cooker-creamy-tortellini-soup/

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