Serve this Slow Cooker Teriyaki Chicken over rice, you don’t want any of that delicious, sticky sauce going to waste. And because we are all trying to be healthier this time of year make sure to serve lots of fresh stir fried vegetables on the side. ~~ CLICK PIN TO READ MORE ~~| Slow Cooker | Slow Cooker Chicken | Slow Cooker Pot Roast | Slow Cooker Beef | Slow Cooker Beef Stew | Slow Cooker Dinner | Slow Cooker Sausage | Slow Cooker Recipes Healthy | Slow Cooker Recipes Chicken | Slow Cooker Recipes Easy | Slow Cooker Recipes Beef | Slow Cooker Recipe Ideas | #wandabaker
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 2 tablespoons cider vinegar ½ teaspoon ground ginger 2 lbs boneless chicken breasts (or leg quarters) ½ cup soy sauce 1/4 cup brown sugar ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Place chicken in the crockpot.
And then, In a medium bowl combine sugar, soy sauce, vinegar, ginger, garlic, and pepper. Pour over chicken and cook on low 4-5 hours.
And then, visit for full instruction : https://flavorite.net/slow-cooker-teriyaki-chicken/
No comments
Post a Comment