Sweet Potato Breakfast Bowl

Sweet Potato Breakfast Bowl

This sweet potato breakfast bowl is an easy, make-ahead healthy breakfast that reminds me of sweet potato casserole! ~~ CLICK PIN TO READ MORE ~~| Clean Eating | Clean Eating Recipes | Clean Eating For Beginners | Clean Eating Dinner Recipes | Clean Eating Snacks | Clean Eating Recipes For Dinner | Clean Eating Recipes Breakfast | Clean Eating Recipes Meal Prep | Clean Eating Recipes On a Budget | #thegoodfoods

Prep time: 00:05
Cook time: 00:80
Total time: 00:85

Yield: 2 Servings

Ingredients:
For two servings :
Cinnamon to taste
Honey to taste*, OR half of a small, slightly ripe mashed banana for sweetness
2 tablespoons raisins*
16 oz. sweet potato (1 very large or 2 small)
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Instructions:

First step is Preheat oven to 375 degrees. Wash and lightly dry sweet potato(es). Poke with a fork several times and wrap in aluminum foil. Bake large sweet potato for around 80 minutes, or smaller sweet potatoes for around 65 minutes, until a fork can easily pierce through the entire sweet potato. Let cool for at least five minutes before peeling.

And then, Peel cooled sweet potato and lightly mash with cinnamon and honey (or half of a mashed banana).

And then, visit for full instruction : https://www.healthy-liv.com/sweet-potato-breakfast-bowl/

Rated 4/5 based on 22 Reviews