This delicious, pillowy soft Turkish Flatbread is an easy, one-bowl-no-mixer recipe. It's perfect with hummus, tabouli, for wraps and more! ~~ CLICK PIN TO READ MORE ~~| Bread | Bread Recipes | Bread Pudding | Bread Machine Recipes | Bread Pudding Recipes | Bread Baking | Bread Recipes Homemade | Bread Recipes Easy | Bread Recipes Artisan | Bread Recipes For Bread Machine | Bread Recipes Videos | #thegoodfoods
Prep time: Cook time: Total time:
Yield: 10 Servings
Ingredients: 1 tablespoon sugar 1 ¼ cups warm water 105-110˚F 2 tablespoon extra virgin olive oil 2 ¼ teaspoons active dried yeast 1 packet ¾ cup Greek-style yogurt ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Combine the yeast, sugar, and water into a medium-large bowl and stir well. Allow to sit in a warm place for 5-10 minutes to activate the yeast. The mixture will be foamy and bubbly when activated.
And then, Whisk in the Greek yogurt olive oil and salt.
And then, visit for full instruction : https://thecafesucrefarine.com/greek-yogurt-turkish-flatbread-bazlama/
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