Vegan Chickpea Meatball Subs

Vegan Chickpea Meatball Subs

This amazingly delicious recipe for vegan meatball subs is loved by plant-based folk and meat-eaters alike! ~~ CLICK PIN TO READ MORE ~~| Vegan | Vegan Recipes | Vegan Dinner | Vegan Breakfast | Vegan Meal prep | Vegan Meals | Vegan Ideas | Vegan Recipes Easy | Vegan Recipes Dinner | Vegan Recipes Healthy | Vegan Recipes Videos | Vegan Recipes Breakfast | #thegoodfoods

Ingredients:
marinara sauce - this is my recipe
sub rolls
chickpea meatballs
vegan parmesan
.
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Instructions:

First step is In a 400 degree oven, toast your subs on a baking sheet for 6-8 minutes. (If using frozen chickpea meatballs instead of freshly made, place in a baking dish in the oven at the same temperature for 10 minutes)

And then, Meanwhile, warm up the marinara sauce in a sauce pot on the stove.

And then, visit for full instruction : https://www.karissasvegankitchen.com/vegan-meatball-subs/

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