So for all you carb avoiders, I’ve come up with a whole new way to enjoy burgers without the bun. Instead, you serve all the toppings in – the burger itself! These Fully Loaded Burger Bowls are burgers, filled with your favorite topping! It a whole new way to burger! ~~ CLICK PIN TO READ MORE ~~| Beef | Beef Recipes | Beef Stew | Beef Stroganoff | Beef and Broccoli | Beef Stew Crock Pot Recipes | Beef Recipes For Dinner | Beef Recipes Easy | Beef Recipes Crockpot | Beef Recipes Steak | Beef Recipes For Dinner Main Dishes | #wandabaker
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1/2 teaspoon Black Pepper Ground 1 teaspoon Garlic Powder 2 lb extra lean beef 3 teaspoon Worcestershire sauce 2.5 teaspoons Lawry's Seasoned Salt ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Mix together beef, seasoned salt, garlic powder, black pepper and worcestershire sauce. On a baking sheet lined with foil, form 4 meat bowls using a clean jar or can. Set aside.
And then, In a medium pan, saute mushrooms with butter. Season with salt and pepper to taste. Divide into 4 equal potions.
And then, visit for full instruction : https://www.familyfreshmeals.com/2018/05/fully-loaded-burger-bowls.html
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