Juicy chicken braised with a honey, soy sauce, brown sugar, ginger and garlic makes a succulent dish for Chinese feast. ~~ CLICK PIN TO READ MORE ~~| Chinese Food | Chinese Food Recipes | Chinese Food Recipes Chicken | Chinese Food Recipes Authentic | Chinese Food Recipes Easy | Chinese Food Recipe Ideas | Chinese Recipes | Chinese Recipes Authentic | Chinese Recipes Vegetarian | Chinese Recipes Chicken | Chinese Recipes Easy | Chinese Recipes Beef | #wandabaker
Prep time: Cook time: Total time:
Yield: 12 Servings
Ingredients: 1⁄2 inch fresh ginger peeled and grated 2 cloves garlic chopped 3 tablespoons cornstarch 12 chicken legs or thighs 1-2 tablespoons vegetable oil ~~ CLICK PIN TO READ MORE ~~
Instructions:
First step is Preheat oven to 400F/200C
And then, Coat the chicken in the cornstarch and season chicken with a salt and pepper.
And then, visit for full instruction : https://www.errenskitchen.com/sticky-chinese-chicken/
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